University of Dundee student gains hands-on conservation research experience through IBFC internship
Gabriella Ritchie, a BSc Anatomical Sciences student at the University of Dundee, has completed a 10-week internship at the Institute for Biodiversity and Freshwater Conservation (IBFC) at UHI Inverness
During her internship, Gabriella worked on a research project focused on developing and evaluating molecular tools for monitoring the endangered freshwater pearl mussel.
A key part of her project involved determining the Limit of Detection (LoD) for a species-specific DNA assay. Gabriella used molecular techniques to analyse DNA samples in order to identify the smallest amount of freshwater pearl mussel DNA that could reliably and consistently be detected.
“It was exciting to work on a project with real conservation value. Knowing that my work has contributed to improving tools used to monitor an endangered species made the experience really rewarding.”
Alongside this research, Gabriella developed practical skills in DNA extraction, PCR techniques, filtration, environmental DNA (eDNA) methodologies, sample management and data analysis. Working within an active research environment also gave her valuable insight into how scientific projects are designed, conducted and interpreted, while providing hands-on experience in laboratory research.
“Before starting at IBFC, I had some laboratory experience from university, but working as part of the research team has given me the chance to develop my practical laboratory skills. I feel much more confident working with molecular biology techniques and understanding how they are applied in research.
“While my degree is in anatomical sciences, I've always been interested in genetics and molecular biology. This internship was a great opportunity to explore how those skills can be applied outside of human biology while gaining experience in a professional laboratory.”
The internship has allowed Gabriella to broaden her understanding of how molecular biology can be applied to conservation, while developing transferable laboratory and analytical skills that will support her future career.
Gabriella would like to thank Dr Barbara Morrissey, Charley Clark, Dasha Svobodova, Dr Victoria Pritchard and Professor Bernd Hänfling for their guidance and mentorship throughout her internship.
She would also like to thank the Natural Environment Research Council (NERC) for funding, as well as UHI Inverness and the University of the Highlands and Islands (UHI) for their support.
“I have learned an incredible amount during my time here and have greatly enjoyed the experience. I am very grateful for the opportunity and will never forget my time with the team.”