Visit our Sheiling Restaurant, where students prepare, cook and serve high quality affordable cuisine.
Our two and three-course menus change weekly and the food is freshly prepared, with an emphasis on local and seasonal produce.
It's also fantastic value:
- Wednesday: 2 courses priced £7, 3 courses priced £9.
Food is prepared by our professional cookery students and served by our hospitality students.
By training in a real environment, our students gain the hands on experience they need to hit the ground running when they leave UHI Inverness.
The restaurant is open on Wednesdays for lunch during term-time only, November to May.
Orders are taken between 12.15 pm and 12.45pm.